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Grab and go containers

Grab a quick and delicious meal with Roots’ Grab ’n Go containers — perfect for busy days or easy dinners at home. Choose from our famous Original Shredded Chicken Mix, flavorful Seasoned Beef, to our crowd-favorite Buffalo Style Chicken Dip. Each is made with quality ingredients, right here in Fremont and the same homemade taste you know and love from Roots. Just heat, serve, and enjoy comforting, ready-to-eat flavor in minutes!

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    Recipes using our buffalo style chicken dip

    Creamy Buffalo Pasta

    Ingredients:

    • 1 bag Borrelli Pasta
    • 1# Roots Buffalo Style Chicken Dip
    • 8oz Walnut Creek Co-Jack Cheese (shredded)
    • Green Onion (Optional)

    Directions:

    1. Boil pasta until done.
    2. Toss with container of Roots Buffalo Style Chicken Dip until combined.
    3. Top with shredded cheese. Melt in oven or microwave
    4. Garnish with chopped green onion (optional)

    Creamy Buffalo Pinwheels

    Ingredients:

    • 1 pack burrito size tortillas (8 pack)
    • 1# Roots Buffalo Style Chicken Dip
    • 8oz Walnut Creek Co-Jack Cheese (shredded)
    • Green Onion (chopped)

    Directions:

    1. Put a thin layer of Root’s Buffalo Style Chicken Dip onto a tortilla, following with a thin layer of cheese, and sprinkle on some green onion.
    2. Tightly roll the tortilla to form a roll

    Ingredients:

    • 1 pack burrito size tortillas (8 pack)
    • 1# Roots Buffalo Style Chicken Dip
    • 8oz Walnut Creek Co-Jack Cheese (shredded)
    • Green Onion (chopped)

    Directions:

    1. Put a thin layer of Root’s Buffalo Style Chicken Dip onto a tortilla, following with a thin layer of cheese, and sprinkle on some green onion.
    2. Tightly roll the tortilla to form a roll.
    3. Using a knife, slice the rollup into equal pieces, about 1" thick.
    4. Repeat the process until all tortillas are rolled and cut.
    5. Serve immediately.

    *Tip: If you’re having issues slicing the rollups, wrap them in cling wrap and refrigerate for about 30 minutes before cutting.

    Creamy Buffalo Pizza

    Creamy Buffalo Pizza

    Ingredients:

    • 1 refrigerated pizza dough
    • 1# Roots Buffalo Style Chicken Dip (only using 1/2!)
    • 8oz Walnut Creek Co-Jack Cheese (shredded)
    • Ranch or Blue Cheese Dressing
    • Green Onion (Optional)

    Directions:

    1. Preheat oven according to pizza dough instructions.
    2. Roll out the pizza dough onto baking sheet lined with parchment paper.
    3. Spread ½ of the Roots Buf

    Ingredients:

    • 1 refrigerated pizza dough
    • 1# Roots Buffalo Style Chicken Dip (only using 1/2!)
    • 8oz Walnut Creek Co-Jack Cheese (shredded)
    • Ranch or Blue Cheese Dressing
    • Green Onion (Optional)

    Directions:

    1. Preheat oven according to pizza dough instructions.
    2. Roll out the pizza dough onto baking sheet lined with parchment paper.
    3. Spread ½ of the Roots Buffalo Style Chicken Dip across the dough.
    4. Top with shredded cheese.
    5. Bake in the oven according to pizza dough instructions (around 10 minutes).
    6. Top with blue cheese or ranch dressing. Garnish with chopped green onion (optional).

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